Before registering for FLC’23, please book your ticket through Egencia. After booking, please note “FLC flight” for financial tracking in your p-card description.
TRAVEL CHECKLIST
PACKING YOUR BAGS
The dress code for FLC 2023 is Business Casual for the conference and Cocktail attire for the Pepper Awards. Temperatures are typically around 75°F during the day and 50°F at night. Bring a sweater or jacket for the evening and for the air-conditioned rooms.
For ease and speed at the airport, pack your things in a bag that is small enough to be considered a carry on.
You can bring a carry-on and 1 personal item on the plane with you, such as a purse or laptop bag.
TSA provides a list of prohibited travel items, for more information visit: https://www.tsa.gov/travel/security-screening/prohibited-items
TRAVELLING TO SAN DIEGO
Before you leave home, make sure you have your carry-on bag, your government issued ID, and your e-ticket from Egencia, along with anything else you may need.
You are responsible for transportation to your airport. Use the most economical transportation to and from your local airport. If you park your car at the airport, Chipotle will reimburse your parking expenses. Be responsible and use long-term parking where available.
Arrive at the airport at least 90 minutes before your flight departs. Some airlines will not let you check-in if you don’t arrive at least 60 minutes before your scheduled flight departure.
ARRIVING AT SAN DIEGO INTERNATIONAL AIRPORT
When you land in San Diego, follow the signs to baggage claim to meet your Chipotle Transportation representatives who will direct you to the hotel shuttles.
Look for transportation staff holding “FLC’23 Chipotle” signs. They’ll bring you to a shuttle that will take you to Marriott Marquis. Make sure your bag gets loaded onto the shuttle before you board.